Catering Menu

Catering Menu

Let Croissant & Co. cater your next special event, meeting, or luncheon.

Nadine Obernolte and Jeffrey Rice, owners of Croissant & Co., will work with you from their pre-designed catering menus or they will gladly design alternate menus for special event or dietary needs.

Place Your Order Today! 503-362-7323

Because Croissant & Co. uses no pre-packaged goods, some menus require a minimum 24-hour notice. Box lunches, deli buffets, and continental breakfasts can be accommodated with shorter notice.

Croissant & Co. offers delivery to your site with adequate notice and a $100 catering minimum.

All menu prices include paper and plastic ware for food service.

China and glassware are available for an additional fee.

Our catering menu is shown below.

Click Here for Catering Menu PDF

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BREAKFAST BREAKS

Featuring our fresh baked creations.

The Continental:  $6.25
Assorted Danish, muffins, bagels and croissants with butter and cream cheese.  Served with chilled juice.

Full Continental:  $8.75
Assorted Danish, muffins, bagels and croissants with condiments, chilled juice and     fresh fruit platter.

French Continental:  $9.75
            The full continental supplemented with assorted quiche in flaky 3” tart shells

High Protein Additions:
Hard- boiled eggs and cubed cheeses may supplement any of the above menus.  Cost will be determined by the size of the group.
Add coffee service to any of the above at $2.00 per person.

 Hot Breakfast Buffet:  $11.75
All breakfast buffets include fresh bagels, muffins, Danish and croissants, a fresh fruit tray and chilled juice.  Please select from each of the following categories:

Egg Dishes:
*Three cheese scrambled eggs
*Company breakfast break with diced ham and crumbled bacon
*South of the border egg bake with salsa and guacamole
*Spinach and mushroom crust less quiche

Potato Dishes:
   *Seasoned cottage fries
*Roasted baby reds

Meat Dishes:
*Bacon
*Country sausage patties
*Grilled kielbasa

To include coffee, decaf and tea add $2.00 per person

LUNCH BUFFETS

Sandwich Tray with Salads:  Assorted turkey, ham, roast beef, chicken salad, tuna salad and veggie sandwiches on homemade breads, bagels and croissants. Served with garden green salad or seasonal fruit salad and an assortment of our homemade pasta salads.

Served with freshly baked cookies and bars and chilled beverages’
                  $11.25 per person                    Add soup at $4.00 per person

Loaves and Ladles:  Pot of fresh made soup accompanies a variety of the above sandwiches.  Served with freshly baked desserts and chilled beverages.
$11.25 per person

Soup and Salad Bar:  Freshly made soup, tossed green salad, seasonal fruit and assorted homemade pasta salads.  Served with assorted breads, fresh baked desserts and chilled beverages.
$11.25 per person

Build Your Own Sandwich Buffet:  A tossed green salad and assorted specialty salads accompanying trays of slice cold cuts, cheese and condiments, freshly baked breads, bagels and croissants that allow everyone their choice of sandwich makings.  Served with fresh baked desserts and chilled beverages.
$12.25 per person                  Add soup at $4.00 per person

 

“JUST FOR DIFFERENT” LUNCHEON BUFFETS

The following are served with garden salad, fresh seasonal fruit tray, fresh baked desserts and chilled beverages.

The Baked Potato Bar:  Big fluffy baked potatoes with all sorts of toppings including shredded cheese, steamed broccoli, crisp bacon, whipped butter and sour cream.

Soft Taco Bar:  Flour tortillas with “fill your own” options.  Spicy beef and chicken, shredded cheese, diced tomatoes and chopped lettuce.  Served with salsa, sour cream and guacamole.

Mini Croissant Sandwich Buffet:  Our freshly baked little croissants filled with, turkey, roast beef, ham, chicken salad, veggies and cheese.  Two sandwiches per person are provided for variety.

Chicken Caesar Salad Bar:  Grilled chicken breasts accompanied by crisp bacon, parmesan cheese and a freshly made tossed green salad.  Served with two dressings and warm bread and butter.

$12.25 per person. Groups of 20 or more can add second entrée for added charge of: $3.00/per person.

The Classic Box Lunch:  Assorted turkey, ham, roast beef, pastrami, egg salad, chicken salad, tuna salad and veggie sandwiches on our own freshly baked breads, buns and croissants boxed with a side  of salad and freshly baked cookies and accompanied by chilled sodas and bottled water.
Lite Sandwich $10.50              Hearty Sandwich $12.00     

Chef’s Salad Box Lunch:  Julienne strips of turkey, ham, cheddar and Swiss cheese on a bed of greens with dressing on the side.  Served with fresh roll, cookie and chilled beverages.
$11.00

Fruit and Cheese Box Lunch:  A hearty portion of fresh fruit salad served with sliced Swiss, cheddar and provolone cheeses, fresh baked cookie and chilled beverages.
$11.00

High Protein Box Lunch:  A scoop of egg, chicken or tuna salad on a bed of greens, two ounces of cheese, a hard boiled egg and sliced cucumbers with ranch dressing.  Served with diet soda or bottled water.
$11.00

Chicken Caesar Box Lunch:  Grilled chicken served with bacon, parmesan cheese with dressing on the side.  Accompanied with a fresh roll, cookie and chilled beverages.
$11.00

HOT LUNCHEON BUFFET:

This hearty buffet includes a garden salad with two dressings and one of the following entrees.

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Chicken Options:

*Chicken Ranch Dijon with Buttered Shell Pasta
*Chicken Florentine with Parmesan Rotelle
*Greek Chicken with Feta Cheese and Black Olives
*Parmesan Crusted Chicken with Roasted Red Potatoes
*Chicken Enchiladas

Beef and Pork Options:

*Beef Stroganoff with Ribbon Noodles
*Meat Loaf with Whipped Potatoes
*Country Pot Roast with Roasted Vegetables
*Boneless Bar-B-Que Pork Ribs with Roasted Red Potatoes
*Roast Pork Loin with Raspberry
Sauce and Garlic Whipped Potatoes
*Beef Lasagna
*Beef Enchiladas

Vegetarian Options:

*Pesto Tortellini Alfredo
*Eggplant Parmesan
*Vegetable Lasagna
*Red Beans and Rice
*Vegetable Enchiladas

All menus include fresh buttered bread, desserts and chilled beverages
$12.25 per person

Groups of 20 or more may choose a second entrée for an additional charge of $3.00 per person

Trays available.
Special orders welcome!

We use only the highest quality ingredients and bake fresh daily without preservatives!

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